Taste of Home
Peanut Butter Brownie Cups
TOTAL TIME: Prep: 20 min. Bake: 20 min.
YIELD: about 1-1/2 dozen.
—Karen Presbrey, Pascoag, Rhode Island
Ingredients
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1 package (21-1/2 ounces) fudge brownie mix
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15 to 18 miniature peanut butter cups
Directions
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1.
Mix brownie batter according to package directions. Fill paper-lined or foil-lined muffin cups two-thirds full.
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2.
Remove wrappers from peanut butter cups; set one in each muffin cup and press down until batter meets the top edge of the candy. Bake at 350° for 20-25 minutes. Cool in pan for 5 minutes before removing to a wire rack to cool completely.
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