Save on Pinterest

Peanut Butter Blondie Bars

Total Time

Prep: 15 min. Bake: 25 min. + cooling

Makes

2 dozen

Rich with peanut butter—and peanut butter cups—these blondies will delight. —Taste of Home Test Kitchen
Peanut Butter Blondie Bars Recipe photo by Taste of Home
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

  • 2 large eggs, room temperature
  • 1 1/2 cup packed brown sugar
  • 1/2 cup creamy peanut butter
  • 1/3 cup canola oil
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 6 peanut butter cups, chopped

Directions

  1. In a mixing bowl, add eggs, canola oil and brown sugar and mix together at medium speed until smooth. Add the peanut butter, flour, baking powder, and salt and mix on low speed until combined. Remove from mixer and stir by hand, scraping sides of bowl.
  2. Spread into a greased 13x9-in. baking pan. Sprinkle chopped peanut butter cups evenly on top. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts

1 bar: 159 calories, 8g fat (1g saturated fat), 16mg cholesterol, 80mg sodium, 21g carbohydrate (16g sugars, 1g fiber), 3g protein.

Recommended Video