Back to Peanut Butter Banana Oatmeal

Print Options


Card Sizes

Peanut Butter Banana Oatmeal Recipe

Peanut Butter Banana Oatmeal Recipe

The classic flavors of peanut butter and bananas come together in this kid- and adult-friendly oatmeal. Debbie Perdue of Westland, Michigan writes, “I tweaked one of my diet recipes to fit my husband's taste buds. We have eaten it many mornings.”
TOTAL TIME: Prep/Total Time: 15 min. YIELD:4 servings


  • 3 cups fat-free milk or water
  • 1/4 teaspoon salt
  • 1-1/2 cups quick-cooking oats
  • 2 large bananas, sliced
  • 2 tablespoons peanut butter
  • 1/2 teaspoon vanilla extract


  • 1. Place milk and salt in a large saucepan; bring just to a boil. Stir in oats; cook until thickened, 1-2 minutes, stirring occasionally. Remove from heat; stir in remaining ingredients. Yield: 4 servings.

Nutritional Facts

1 cup: 284 calories, 7g fat (1g saturated fat), 4mg cholesterol, 260mg sodium, 47g carbohydrate (19g sugars, 5g fiber), 13g protein.

Reviews for Peanut Butter Banana Oatmeal

Sort By :

Average Rating
ADGarwood User ID: 1824372 242858
Reviewed Jan. 30, 2016

"This recipe is not nearly as sweet as most oatmeal recipes, but with the peanut butter, less sweet seems to work. I had overripe bananas to use up, so I added them to the pan with the liquid, and they ended up smooth and creamy, distributed throughout the oatmeal."

debbiemoran User ID: 1295132 99516
Reviewed Jan. 30, 2013

"I tried to make this from memory. Well, my memory is not!! Next time I will look at the reciepe first. Didn't put enough liquid in it."

Loading Image