Peanut Butter and Jelly French Toast

Name: Peanut Butter and Jelly French Toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings.
Cuisine: Comfort Food Recipes, Comfort Food Vegetarian Recipes
Ingredients: 3/4 cup peanut butter; 12 slices bread; 6 tablespoons jelly or jam; 3 large eggs; 3/4 cup 2% milk; 1/4 teaspoon salt; 2 tablespoons butter

I've always tried to make cooking fun—for myself, my daughters and my grandchildren. Cooking also teaches children the importance of following directions and being organized. This gourmet peanut butter and jelly recipe is easy to make and kids really like it. —Flo Burtnett, Gage, Oklahoma

Ingredients

3/4 cup peanut butter
12 slices bread
6 tablespoons jelly or jam
3 large eggs
3/4 cup 2% milk
1/4 teaspoon salt
2 tablespoons butter

Directions

Spread peanut butter on 6 slices of bread; spread jelly on the remaining 6 slices of bread. Put 1 slice of each together to form sandwiches. In a large bowl, whisk the eggs, milk and salt. Dip both sides of sandwiches in egg mixture.
In a large skillet, melt butter over medium heat. Cook sandwiches for 2-3 minutes on each side or until golden brown.

Nutrition Facts

1 piece: 450 calories, 22g fat (5g saturated fat), 96mg cholesterol, 567mg sodium, 50g carbohydrate (20g sugars, 3g fiber), 16g protein.

Reviews

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Average Rating:

Nia

May 2, 2020

If you love pb
Michael

Jan 26, 2020

Topped mine with banana slices, maple syrup, and whipped cream. Canceled plans for ghe rest of the day... I REGRET NOTHING
amehart

Mar 19, 2019

This was so good! Made for my mother and she flipped over it. She now has this at least once a week.
cynandtom

Mar 14, 2019

Ooey Gooey Goodness! Delicious!
Shoes58

Oct 27, 2015

i almost always give 5 stars to any recipe my spouse loves. not only was it well received but it was a surprise too! i loved making and serving this one. would recommend to anyone who wants to shake up a meal.
keysgetaway

Feb 13, 2014

This is such a fun and yummy breakfast. Surprisingly, my five year old does not like it, so I make it for myself. It's fast and easy. Thanks for submitting this recipe!
ConnieK

May 11, 2011

Quick, easy, and delicious twist on the pb&j sandwich.