Peachy Sweet Potatoes for Two Recipe

5 1 1
Peachy Sweet Potatoes for Two Recipe
Peachy Sweet Potatoes for Two Recipe photo by Taste of Home
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Peachy Sweet Potatoes for Two Recipe

Read Reviews
5 1 1
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The microwave makes this special side a cinch to prepare. Juicy slices of fresh peach and cinnamon-sugar turn ordinary sweet potatoes into a standout recipe. Josie Bochek - Sturgeon Bay, Wisconsin
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 2 medium sweet potatoes
  • 1 small peach, peeled and chopped
  • 4-1/2 teaspoons butter
  • 1 tablespoon cinnamon-sugar
  • Dash salt
  • 4-1/2 teaspoons chopped pecans, toasted

Directions

Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 10-12 minutes or until tender, turning once.
Meanwhile, in a small saucepan, combine the peach, butter, cinnamon-sugar and salt; bring to a boil. Cook and stir for 2-3 minutes or until the peach is tender. Cut an "X" in the top of each potato; fluff pulp with a fork. Spoon peach mixture into each potato. Sprinkle with pecans. Yield: 2 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Peachy Sweet Potatoes for Two in Simple & Delicious

Nutritional Facts

1 each: 271 calories, 13g fat (6g saturated fat), 23mg cholesterol, 145mg sodium, 38g carbohydrate (21g sugars, 5g fiber), 3g protein.

  • 2 medium sweet potatoes
  • 1 small peach, peeled and chopped
  • 4-1/2 teaspoons butter
  • 1 tablespoon cinnamon-sugar
  • Dash salt
  • 4-1/2 teaspoons chopped pecans, toasted
  1. Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 10-12 minutes or until tender, turning once.
  2. Meanwhile, in a small saucepan, combine the peach, butter, cinnamon-sugar and salt; bring to a boil. Cook and stir for 2-3 minutes or until the peach is tender. Cut an "X" in the top of each potato; fluff pulp with a fork. Spoon peach mixture into each potato. Sprinkle with pecans. Yield: 2 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Peachy Sweet Potatoes for Two in Simple & Delicious

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MY REVIEW
canns User ID: 270833 187912
Reviewed Aug. 28, 2009

"I didn't have a fresh peach, so I used one individual-size container of chopped peaches. The sauce was runny but very tasty."

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