Peachy Jalapeno Guacamole

Name: Peachy Jalapeno Guacamole
Prep time: 15 min
Total time: 15 min
Yield: 1-1/2 cups.
Ingredients: 2 medium ripe avocados, peeled and cubed; 2 tablespoons lime juice; 1/2 teaspoon kosher salt; 1/2 teaspoon ground cumin; 1/4 teaspoon pepper; 1 medium peach, peeled and finely chopped; 1 jalapeno pepper, seeded and minced; 2 tablespoons finely chopped red onion; Tortilla chips

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 1-1/2 cups.

Fresh jalapenos and summer-ripe peaches give this creamy guacamole so much flavor. It's got a little kick, but I love that it's not so spicy it burns off my taste buds! —Colleen Delawder, Herndon, Virginia

Ingredients

2 medium ripe avocados, peeled and cubed
2 tablespoons lime juice
1/2 teaspoon kosher salt
1/2 teaspoon ground cumin
1/4 teaspoon pepper
1 medium peach, peeled and finely chopped
1 jalapeno pepper, seeded and minced
2 tablespoons finely chopped red onion
Tortilla chips

Directions

1. Mash avocados with lime juice, salt, cumin and pepper. Gently stir in peach, jalapeno and red onion. Serve with tortilla chips.

Nutrition Facts

1/4 cup: 90 calories, 7g fat (1g saturated fat), 0 cholesterol, 164mg sodium, 7g carbohydrate (2g sugars, 4g fiber), 1g protein. Diabetic Exchanges: 1 fat, 1/2 starch.

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