Taste of Home
Peachy Chicken
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 servings.
Ingredients
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4 boneless skinless chicken breast halves (4 ounces each)
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1 tablespoon canola oil
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1 tablespoon butter
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1 can (15-1/4 ounces) sliced peaches, undrained
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1/2 cup packed brown sugar
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1/2 cup orange juice
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1 envelope onion soup mix
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Hot cooked rice, optional
Directions
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1.
In a large skillet over medium heat, brown chicken in oil and butter; remove and keep warm. Stir in the peaches with juice, brown sugar, orange juice and soup mix to the skillet. Bring to a boil; cook and stir for 2 minutes. Reduce heat; return chicken to the pan.
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2.
Simmer, uncovered, for 15-20 minutes or until a thermometer reads 170°. Serve with rice if desired.
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