Peach Melba Mousse Dessert
This luscious dessert combines classic Peach Melba with a heavenly white chocolate mousse. For a fun and pretty alternative, serve the dessert in small martini glasses. Garnish with a drizzle of raspberry sauce.
Ingredients
- 1/3 cup vanilla or white chips
- 2 tablespoons 2% milk
- 3 ounces cream cheese, softened
- 1/3 cup confectioners' sugar
- 1 teaspoon grated orange zest
- 1 cup heavy whipping cream, whipped
- 2/3 cup fresh raspberries
- 2 tablespoons sugar
- 2 cups sliced fresh or frozen peaches, thawed, diced
- 1/2 cup sliced almonds, toasted
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