Peach Almond Bars
Total TimePrep: 25 min. Bake: 20 min. + cooling
I made this recipe for a potluck and had two friends tell me it was a bit too sweet. I agree. However, I'm going to make it again. I will use Cool Whip instead of meringue and will toast the almonds. Also, I think apricot preserves would be delicious in this recipe.
pretty good and easy to.
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