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Taste of Home

Party Pitas

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 16 pieces.
Whenever the women of our church host a shower, these pita sandwiches appear on the menu. Not only are they easy and delicious, they add color to the table. —Janette Root, Ellensburg, Washington

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon garlic salt
  • 4 whole pita breads
  • 1-1/2 cups fresh baby spinach
  • 1 pound shaved fully cooked ham
  • 1/2 pound thinly sliced Monterey Jack cheese

Directions

  • 1. Mix first four ingredients. Carefully cut each pita horizontally in half; spread 2 tablespoons mixture onto each cut surface.
  • 2. On 4 pita halves, layer spinach, ham and cheese. Top with remaining pita halves. Cut each sandwich into 4 wedges; secure with toothpicks.

Nutrition Facts

1 piece: 225 calories, 15g fat (6g saturated fat), 45mg cholesterol, 557mg sodium, 10g carbohydrate (1g sugars, 0 fiber), 12g protein.

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