Parmesan Herb Chicken

Name: Parmesan Herb Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12 servings.
Ingredients: 2 cups grated Parmesan cheese; 1/4 cup minced fresh parsley; 2 tablespoons dried oregano; 2 teaspoons paprika; 1 teaspoon salt; 1 teaspoon pepper; 12 bone-in chicken breast halves; 1 cup butter, melted

TOTAL TIME: Prep: 10 min. Bake: 40 min. YIELD: 12 servings.

With a golden Parmesan cheese and herb coating, these tender chicken breasts make a tempting and hearty main dish. They're really very little fuss. Just coat them and bake. Their mild classic flavor suits a wide variety of tastes. —Phyllis Joann Schmalz Kansas City, Kansas

Ingredients

2 cups grated Parmesan cheese
1/4 cup minced fresh parsley
2 tablespoons dried oregano
2 teaspoons paprika
1 teaspoon salt
1 teaspoon pepper
12 bone-in chicken breast halves
1 cup butter, melted

Directions

1. In a shallow dish, combine the first six ingredients. Dip chicken in butter, then coat with Parmesan mixture. Place in two greased 15x10x1-in. baking pans. Bake, uncovered, at 350° for 40-45 minutes or until the juices run clear.

Nutrition Facts

1 serving: 374 calories, 23g fat (13g saturated fat), 142mg cholesterol, 679mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 39g protein.

We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices.

We recommend our users to update the browser.