Parmesan Chicken Wings

Name: Parmesan Chicken Wings
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 10 servings.
Ingredients: 16 whole chicken wings; 3/4 cup finely crushed butter-flavored crackers; 3/4 cup grated Parmesan cheese; 1 teaspoon dried basil; 3/4 teaspoon garlic salt; 1/4 cup butter, melted

TOTAL TIME: Prep: 10 min. Bake: 35 min. YIELD: 10 servings.

Over the many years I've been cooking, I've had my share of flops, but these well-seasoned chicken wings have never failed my. Crisp and cheesy, they're outstanding as an appetizer and always draws a crowd.

Ingredients

16 whole chicken wings
3/4 cup finely crushed butter-flavored crackers
3/4 cup grated Parmesan cheese
1 teaspoon dried basil
3/4 teaspoon garlic salt
1/4 cup butter, melted

Directions

1. Cut chicken wings into three sections; discard wing tips. In a small bowl, combine cracker crumbs, Parmesan cheese, basil and garlic salt. Dip wings in butter, then roll in crumb mixture. Place in a single layer on greased baking sheets. Bake at 375° for 35-40 minutes or until golden brown and juices run clear.

Nutrition Facts

2 chicken wings: 154 calories, 11g fat (5g saturated fat), 32mg cholesterol, 364mg sodium, 5g carbohydrate (1g sugars, 0 fiber), 8g protein.

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