Parmesan Butter Dips
Total TimePrep/Total Time: 30 min.
Very good recipe and fast to assemble. I followed the recipe exactly, except on half of them I added everything but the bagel seasoning blend and left the other half as is with just the parmesan. They were both delicious!
What a great little recipe. I did make several changes as i went through the recipe. The dough is wonderful to work with. Very soft and manageable. I put the cheese onto a plate and rolled the ropes into the cheese coating them all around. I also sprinkled them with some Italian spice mix. And I flipped them over 1/2 through baking. And for good measure I gave them another parm cheese shake while warm. Only thing needed is a bowl of tomato soup. VFE
I found this easy breadstick recipe in an older Taste of Home cookbook and wished I would've tried them sooner...they were so good! I made the full batch for the two of us and put some in the freezer to enjoy at a later date. I will definitely be making them again!