Parmesan & Garlic Fries

Name: Parmesan & Garlic Fries
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 5 servings.
Ingredients: 5 cups frozen French-fried potatoes; 2 tablespoons olive oil; 3 to 4 garlic cloves, minced; 1/4 teaspoon salt; 1/4 cup grated Parmesan cheese

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 5 servings.

An even tastier way to eat fries! The addition of Parmesan and garlic makes this side dish simple irresistible. —Taste of Home Test Kitchen

Ingredients

5 cups frozen French-fried potatoes
2 tablespoons olive oil
3 to 4 garlic cloves, minced
1/4 teaspoon salt
1/4 cup grated Parmesan cheese

Directions

1. Preheat oven to 450°. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Arrange in a single layer on a large baking sheet.
2. Bake 15-20 minutes or until golden brown, stirring once. Sprinkle with cheese; toss lightly. Serve immediately.

Nutrition Facts

1 serving: 199 calories, 11g fat (2g saturated fat), 4mg cholesterol, 524mg sodium, 18g carbohydrate (1g sugars, 2g fiber), 4g protein.

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