Paradise Cran-Applesauce

Total Time

Prep: 15 min. Cook: 1 hour


8-10 servings

Appealing apple slices peek through a tangy ruby-red cranberry sauce in this simple but extraordinary side dish. Whether I use this recipe for a holiday dinner or to spark up a Sunday supper, it wouldn't be a feast without a bowl of beautiful and delicious Paradise Cran-Applesauce! -Sallie McQuay, Sayre, Pennsylvania


  • 4 cups fresh or frozen cranberries
  • 1/4 cup water
  • 8 cups sliced peeled tart apples
  • 2 cups sugar


  1. In a covered saucepan, simmer cranberries and water for 20-25 minutes or until tender. Press through a sieve or food mill; return to the saucepan.
  2. Add apples; covered and simmer for 35-40 minutes or until apples are tender but retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally.

Nutrition Facts

1 each: 224 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 58g carbohydrate (53g sugars, 3g fiber), 0 protein.

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