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Pantry Salad Dressing

Name: Pantry Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 3 cups.
Ingredients: 1 cup sugar; 1 cup ketchup; 3/4 cup white vinegar; 3/4 cup vegetable oil; 1/2 small onion, cut into wedges; 1/2 teaspoon salt; 1/2 teaspoon garlic salt; 1/4 teaspoon pepper; Torn salad greens

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Test Kitchen Approved

Total Time

Prep/Total Time: 5 min.

Makes

3 cups

I like this recipe because it's fast to fix, tastes fresh and calls for ingredients I usually have on my pantry shelf.—Priscilla Weaver, Hagerstown, Maryland

Pantry Salad Dressing Recipe photo by Taste of Home

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Ingredients

1 cup sugar
1 cup ketchup
3/4 cup white vinegar
3/4 cup vegetable oil
1/2 small onion, cut into wedges
1/2 teaspoon salt
1/2 teaspoon garlic salt
1/4 teaspoon pepper
Torn salad greens

Directions

In a blender, combine the first eight ingredients; cover and process until the sugar is dissolved. Serve over salad greens. Store in the refrigerator.

Pantry Salad Dressing

Ingredients

Directions

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