Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    3-Ingredient Caramel Apple Bites Are the Perfect Fall Snack

    This recipe takes less than 5 minutes to make!



    We Tried Gordon Ramsay’s Scrambled Eggs Recipe—Here’s What We Thought

    Forget everything you know about scrambled eggs. Gordon's Ramsay's method is the only one you'll need from now on.


    What Is ‘Water Ice,’ and Why Do People in Philadelphia Love It?

    Whether you pronounce it "water" or "wooder," fruity, frozen water ice will have you mapping out a route to Philly.


    How to Make the Viral (and Simple!) Frozen Fruit Shaved Ice

    This simple recipe for frozen fruit shaved ice is the summer treat we've all been waiting for.


    This Cuisinart Machine Churns Out Parlor-Shop-Worthy Pints for Under $70

    This Cuisinart ice cream maker machine is the perfect Ninja Creami Dupe—but that's not the only reason we're obsessed.


    What Are Hatch Chiles and How Do You Roast Them?

    What are hatch chiles and what's so special about them? Learn more about these beloved peppers and how to roast...


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    How to Make Chocolate Pudding Pie

    Chocolate pudding pie is one of those desserts that will never go out of style! It's creamy, cool and rich....

    How to Make Peanut Butter No-Bake Cookies When It’s too Hot for the Oven

    No need to turn on the oven! Make no-bake peanut butter cookies with just six simple ingredients.


    We Made the Fun Pink Lemonade Fudge That People Can’t Stop Sharing

    This recipe is so easy, one TikTok creator made a batch of pink lemonade fudge on an airplane.


    14 Halloween Punch Recipes to Share with Your Ghouls

    It's time to break out the cauldron for these Halloween punch recipes.


    How to Add More Flavor to White Rice, According to Chefs

    It's one of the most basic ingredients in the world—but it doesn't have to taste that way.


    We Tried an Electric Juicer and Unlocked the Secret to Fuss-Free Homemade Lemonade

    Make lemonade quickly and easily in the electric Proctor Silex juicer.


    We Made Microwave Poached Eggs to See If This Viral Shortcut Really Works

    This TikTok hack for microwave poached eggs is surprisingly effective. Here are two foolproof methods!


    How to Make Chinese Chicken and Broccoli Even Better Than Your Takeout Order

    Chinese chicken and broccoli never fails to satisfy when you need a simple takeout dinner, but have you ever tried...


    The Best Buttermilk Chicken Tenders

    These buttermilk chicken tenders are the food of your childhood dreams.


    Raspberry Chipotle Chicken Pinwheels

    I love the flavor profile of raspberry and chipotle together, so I came up with these delicious puff pastry appetizers...


    You Can Get a Variety Box of ‘The Nightmare Before Christmas’-Themed Coffee

    Brew a spooky cup with The Nightmare Before Christmas coffee collection.


    I Made the Viral No-Peek Chicken, and It Took Me Back to Childhood

    Dear TikTok and Gen Z, thank you for reminding me about the no-peek chicken recipe of my youth.


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    Taste Test: The Best Italian Sausage Links

    Ready to fire up the grill? Make sure you've got the best Italian sausage links at the ready—along with plenty...


    How to Make Japanese Fried Chicken (aka Karaage Chicken)

    What makes this dish so unbelievably crispy? Frying it—twice!


    How to Make Chinese Chicken Salad (That’s Better Than Your Favorite Restaurant)

    Need a salad idea that's not boring? Mix crunchy, fresh veggies with crispy chow mein noodles and shredded chicken for...

    How to Make Penne with Pesto

    Once you master pesto, there are so many things you can do with it, like make this pesto...



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    This Cookie Saver Is the Secret to Longer Lasting Baked Goods

    Who doesn't like the sound of moist, chewy cookies that taste as good as the day they were baked?


    You Can Grow Garlic Indoors with Your Grocery Store Sprouted Garlic Cloves

    Growing garlic indoors is easier than you'd think; all you need is a grocery store garlic clove to get started.


    Do You Have to Peel Zucchini? Our Pros Settle the Debate

    Do you have to peel zucchini before you make bread—or kabobs or zoodles? Find out how to prep summer's most...


    How to Make Korean Fried Chicken So It Turns Out Extra Crispy Every Time

    Double frying is the secret to success for this incredibly delicious Korean fried chicken recipe.