Recipes

This Thanksgiving cocktail is sure to set the mood for the holiday festivities.

If you're big on homemade recipes but not so much on cleanup, then you'll love these simple winners that'll leave...

Do cowboys really eat quiche? According to the Pioneer Woman, they do—as long as it's a Cowboy Quiche.

Parsnips, the humble root vegetable, finally get their time to shine from the Barefoot Contessa

This genius trick can make your sauce even healthier—without sacrificing all that flavor!

Pumpkin pie vodka hot chocolate is the ultimate holiday cocktail. Made in a slow cooker and perfect for feeding a...

The most popular cake on the internet is even easier to make than a mix. Here's how to make dump...

Looking for a simple fall dessert? Learn how to make no-bake pumpkin cheesecakes for an effortless mini treat.

This Tuscan specialty flour is an excellent gluten-free alternative, particularly for pasta

No wonder Olive Garden customers obsess over this meal—it's the best thing we've ever tasted!

Seems like everyone is making this perfect steak pairing. But what is cowboy butter?

With just four ingredients and a few minutes of prep time, you'll have a sweet and succulent pineapple dump cake...

Black Friday food deals make for excellent gifts. After all, who doesn't love to eat? Save on gift baskets, chocolate...

If you're a fan of jalapeno poppers, you're going to have to try these brisket-filled Texas Twinkies.

This chocolate dump cake fits right in with busy schedules; it requires no sifting, whisking or decorating. Just dump, stir,...

One batter, two bowls, three layers: Now that's what we call magic—chocolate magic cake, that is!

Traditionally, cioppino is made with whatever seafood was caught that day or whatever seafood is on hand. It began as...

This copycat version of P.F. Chang's Mongolian beef is an easy stir-fry recipe made with flank steak, soy sauce, brown...

This is the spicy, secret ingredient you need to bring some zing to your holiday charcuterie board

This curry soup might be vegan, but it's still as creamy as ever. If you prefer a meatier bowl, toss...

This son-approved, Thai-inspired soup—with meatballs, kale, carrots and creamy coconut milk—is warm deliciousness on a chilly day. —Arlene Erlbach, Morton...

Cream cheese stuffed peppers are easy to make, easy to travel with and wonderful to eat at room temperature. This...

Elegant, delicious and colorful, this French duck dish is perfect to serve for special occasions. —Francine Lizotte, Langley, British Columbia

I love a quick weeknight dinner, especially when the whole family loves it. This dish has tasty Caribbean flavors, and...

Everyone is talking about this now-viral cocktail, the Negroni Sbagliato. But how do you make it? And how do you...

An elegant looking frenched rack of lamb makes any night of the week feel like a special occasion....

Almond lovers will go nuts for these chewy Italian amaretti cookies. An added bonus? They're gluten-free!

Love soft, chewy cookies? Keep this quick recipe for pumpkin pudding cookies handy.

Football season is here—which means guacamole season is, too. Enter the Guac Lock: the gadget-gone-viral that promises to keep your...