Recipes

Raspberry jam eerily oozes from these soft butter cookies. One bite, and you'll have a hard time stopping! —Taste of...

I know I can always feel good about eating this healthy parfait for dessert! I enjoy the extra kick of...

An Italian-style version of pork chops was one of the first recipes I tried making in the early years of...

One of my favorite desserts in England was a cake featuring chocolate and ginger. When I came home, I tried...

I always loved my no-bake cookie recipe, but I was never able to place at the fair with it. So...

I created this recipe by trial and error. I've only had one outstanding bran muffin at a restaurant, and wanted...

Pour a cup of coffee and indulge! Crisp, crunchy biscotti cookies are perfect for dunking. Hazelnuts and almonds make my...

This easy salad takes just minutes to make, but is oh so good.—Kelly Zimpfer, Souderton, Pennsylvania

As they say, necessity is the mother of invention" I created this recipe because I had a package of stew...

“I created this healthy whole grain side to serve my family instead of potatoes or rice. It’s so easy and...

This aromatic seasoned chicken with a rich and buttery champagne gravy will delight all who taste it. —Taste of Home...

“Save ripe bananas to use in this refreshing, frothy beverage that’ll take moments to fix on a hot day.” —Mary...

A different and delicious way to use blueberries, this tangy, sweet-savory sauce would also be great over chicken. The blend...

There's nothing left on the platter when I make these BBQ ribs for my co-workers. The spices and brown sugar...

After years of making this recipe, I have yet to find a better grilled chicken. The cooking technique makes it...

Brandy and coffee add mild flavor to these scrumptious cherry cake balls. —Susan Westerfield, Albuquerque, New Mexico

Summer gatherings call for cool desserts like this one. Lots of the party invites I receive come with a request...

My mother's cooking is the inspiration behind this recipe. I adapted her scrumptious Easter leg of lamb so it can...

Surprisingly hearty, with a fresh veggie flavor as big as its serving size, this cheesy frittata qualifies for a nice...

Just when we thought rich and chewy blondies couldn't get any better, our home economists dreamed up this luscious sundae...

Here's a scrumptious new take on scalloped potatoes and ham. This rich dish uses chorizo and Mexican cheese blend to...

A great way to use up extra pears, this bread is packed with juicy chunks of them, along with ginger,...

This has become a regular fall item at our house. It has a subtle pumpkin flavor with hints of cinnamon,...

Start with deli-roasted chicken and this family-friendly casserole will be ready in no time. For a milder version, use Monterey...

If you've ever tried the Hot Brown Sandwich at the Brown Hotel in Louisville, Kentucky, you'll love this version. It...

For a crisp bite that’s one notch hotter than a jalapeno, substitute part of the green chiles with two diced...

When family stays over after a holiday dinner, we make sweet potato dumplings, bacon and eggs for breakfast. Later, we...

You'll be surprised at how quickly this dish comes together for an easy weeknight meal. And with very little effort,...

It wouldn't be Thanksgiving without a serving of my family's favorite stuffing. If you can't find jarred chestnuts at your...