Recipes

Ice cream sundae or cake? Go ahead and have both! This cool creation tastes like frozen strawberry cheesecake, without the...

A homemade rub spices up this tender beef; vinegar and gingersnaps add depth to the sauce. You can substitute graham...

No more standing and stirring at the stove. This creamy Stroganoff preps in a skillet, then cooks all day while...

These baked potatoes are meals in themselves, with a smoky barbecue flavor that will make your mouth water. You can...

Smoked turkey sausage and red pepper flakes add zip to this saucy, slow-cooked version of Louisiana red beans and rice....

Put your appliances to work for you! Take advantage of your slow cooker’s convenience with these tender pork ribs coated...

Anyone with a sweet tooth will go hog wild for these candy-coated pigs. My mother-in-law and I made the cute,...

I've experimented with different varieties of pizzelle recipes, but this is definitely a favorite. My dad likes to help make...

Here's a nice Christmas treat that takes very little effort. The classic combination of chocolate and coconut is timeless.—Loraine Meyer,...

This recipe originated in Croatia and has been in my husband's family for generations. I was thrilled when my mother-in-law...

A creative spin on traditional manicotti, this dish is packed with authentic Mexican taste that will leave you wanting seconds....

This slow-cooker recipe is a perfect end to the day. Serve mashed potatoes as a comforting side and the meal...

This is a chicken recipe anyone will enjoy! The bubbly cheese is the perfect topping.—Nancy Foust, Stoneboro, Pennsylvania

Here's a lovely variation on traditional potatoes au gratin. Rich and buttery, this baked side dish has just the right...

No one can resist stuffed mushrooms with the fantastic flavor of pizza! The Italian-style appetizers disappear as fast as I...

Store-bought candy can’t compare to irresistible, chewy nougat topped with a thick layer of caramel and covered in chocolate. For...

This toasted sandwich gets a unique spin with raisin bread. Yes, it's different—but it's oh-so-good!—Mrs. Lisa Davey, Columbus, Ohio

I need just a few ingredients to whip up this make-ahead breakfast. It's a great change-of-pace dish for morning meals,...

This is one omelet you'll never forget because of its unique and delicious flavors! —Melissa Davenport, Campbell, Minnesota

Cajun seasoning adds loads of flavor and spice to this easy-to-assemble meal. The slow cooker does the work so you...

My father loves apple pie, and I’ve been baking them since I was a child. An out-of-the-ordinary spice combination and...

Topped with walnuts and caramelized tart apple slices, this apple upside-down cake is both easy and dazzling. It never fails...

These versatile dumplings can be made with peaches or mixed berries in place of apples, and drizzled with hot caramel...

This chicken club casserole freezer meal is a warm, welcoming casserole that tastes as fresh and creamy after it's frozen...

A fellow home cook shared this recipe for a sweet, fruit-filled pastry. My son, who isn’t a dessert fan, was...

When I want a simple-to-do weeknight dinner, I often turn to chicken. In this recipe, the stuffing combines sweet and...

Go beyond lemonade with a pretty pink thirst quencher that's tangy and not too sweet. I finish each glass with...

Here’s a light, lively side to complement almost any entree you put on the table. A little test kitchen know-how...

"I disliked pear preserves until I got this recipe from my husband's Aunt Helen. The marmalade is always a favorite...