Back to Orange Whip

Print Options


Card Sizes

Orange Whip Recipe

Orange Whip Recipe

From Winnsboro, Texas, field editor Dorothy Collins send the recipe for Orange Whip. It's wonderfully light and refreshing dessert," she assures.
TOTAL TIME: Prep: 10 min. + chilling YIELD:6 servings


  • 1 envelope unflavored gelatin
  • 1/3 cup sugar
  • 1/8 teaspoon salt
  • 1-3/4 cups hot orange juice (150°)
  • 3/4 cup whipped topping


  • 1. In a bowl, combine gelatin, sugar, and salt; add orange juice and stir until gelatin dissolves. Chill until slightly thickened, about 1-1/2 hours. Beat on low speed until light and fluffy. Spoon into dessert dishes; chill until firm. Top with a dollop of whipped topping. Yield: 6 servings.

Nutritional Facts

1 piece: 104 calories, 2g fat (2g saturated fat), 0 cholesterol, 52mg sodium, 21g carbohydrate (18g sugars, 0 fiber), 1g protein.

Reviews for Orange Whip

Sort By :

Average Rating
CaliGal User ID: 2705301 201953
Reviewed Dec. 26, 2009

"Years ago I made this regularly for my kids...only after whipping it, I then added the cool whip and mixed it all up together. The kids loved it! I lost the recipe somewhere along the line and have been searching for it for probably 10 years!! I am soo happy to have found it!! Am in the process of making it right now!! Thanks for sharing!!"

Loading Image