Orange-Poppy Seed Coleslaw

Ingredients

• 3 cups finely shredded red cabbage
• 1 celery rib, thinly sliced
• 1 medium orange, peeled, sectioned and cut into bite-size pieces
• 4 green onions, chopped
• 3 tablespoons orange juice
• 1 tablespoon olive oil
• 1 tablespoon honey
• 2 teaspoons poppy seeds
• 1 teaspoon Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon pepper