Orange-Glazed Chicken
I had just graduated from college and was living in an apartment. A friend gave me this recipe and it's a sweet and tangy way to dress up a chicken breast.—Diane Madonna, Brunswick, Ohio
Ingredients
- 1 tablespoon all-purpose flour
- 1/2 teaspoon salt, optional
- 1/4 teaspoon pepper
- 1 boneless skinless chicken breast half
- 2 teaspoons canola oil
- 1/2 teaspoon orange marmalade
- Dash ground nutmeg
- 1/2 cup orange juice
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