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Orange-Glazed Chicken with Rice
Total Time
Prep: 30 min. Bake: 1 hour 5 min. + standing
Makes
4-6 servings
I've enjoyed cooking ever since I was a child. I can remember standing on a stool and watching Mother make bread on the old Hoosier cupboard. I prepared meals for 23 years at a retirement home and made this recipe often.
Reviews
I loved the sauce but don't see the point of cooking it so long. The next time I make this, I would make the sauce, cook strips of chicken in a frying pan, then pour the sauce over the chicken on a bed of rice. Add a touch of extra hot sauce for a powerful experience...
this is so easy and tastes great! it's a keeper.