Orange Gelatin Cups

Name: Orange Gelatin Cups
Prep time: 5 min
Total time: 5 min
Yield: 4 servings.
Ingredients: 1 package (3 ounces) orange gelatin; 1 cup boiling water; 1 cup applesauce; 1 can (11 ounces) mandarin oranges, drained

TOTAL TIME: Prep: 5 min. + chilling YIELD: 4 servings.

My mother used gelatin in so many good dishes, and as I got older, I did the same. This recipe is one I created. It's a refreshing accompaniment to any meal. -Mrs. John Eaton, Palm Harbor, Florida

Ingredients

1 package (3 ounces) orange gelatin
1 cup boiling water
1 cup applesauce
1 can (11 ounces) mandarin oranges, drained

Directions

1. In a small bowl, dissolve gelatin in boiling water. Stir in applesauce. Pour into four dessert dishes. Add oranges. Cover and refrigerate for 2 hours or until set.

Nutrition Facts

1 each: 151 calories, 0 fat (0 saturated fat), 0 cholesterol, 54mg sodium, 38g carbohydrate (36g sugars, 1g fiber), 2g protein.

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