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Orange Fruit Dip Recipe

Served with fresh fruit, this dip makes a delicious appetizer that won't spoil appetites. —Vicki Eatwell, Eau Claire, Wisconsin
TOTAL TIME: Prep/Total Time: 5 min. YIELD:16 servings


  • 1 package (8 ounces) cream cheese, softened
  • 1 cup marshmallow creme
  • Grated peel of 1 orange


  • 1. Combine all ingredients and mix well. Refrigerate. Serve with fresh fruit, such as grapes, apple or pear slices, or pineapple or melon chunks. Dip apple and pear slices in orange or lemon juice before serving to prevent browning.

Nutritional Facts

2 tablespoons: 70 calories, 5g fat (3g saturated fat), 16mg cholesterol, 47mg sodium, 6g carbohydrate (4g sugars, 0 fiber), 1g protein.

Reviews for Orange Fruit Dip

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clhrwh User ID: 3645207 21074
Reviewed Jan. 18, 2012

"I have made this dip several times ... the orange peel makes it tasty and refreshing with fruit. quick and easy too."

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