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Orange Dream Mimosas Recipe

Orange Dream Mimosas Recipe

Toast Mom at a Mother's Day brunch with this "grown up" creamsicle beverage. For the kiddos, make a non-alcoholic version with non-alcoholic sparkling wine, sparkling cider, or ginger ale. —Deirdre Cox, Kansas City, Missouri
TOTAL TIME: Prep: 15 min. + freezing YIELD:16 servings

Ingredients

  • 4 teaspoons grated orange peel
  • 2-1/2 cups orange juice
  • 1 cup half-and-half cream
  • 3/4 cup superfine sugar
  • 2 bottles (750 milliliters each) champagne or other sparkling wine
  • Fresh strawberries

Directions

  • 1. Place first four ingredients in a blender; cover and process until sugar is dissolved. Transfer to an 8-in. square dish; freeze, covered, 6 hours or overnight.
  • 2. To serve, place 1/4 cup orange mixture in each champagne glass. Top with champagne. Garnish with strawberries; serve immediately. Yield: 16 servings (4 cups frozen mix).

Recipe Note

For non-alcoholic version: Substitute champagne with 2 bottles (750 milliliters each) sparkling apple cider.

Nutritional Facts

1 serving: 138 calories, 2g fat (1g saturated fat), 8mg cholesterol, 8mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 1g protein.

Reviews for Orange Dream Mimosas

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KatiaC
Reviewed Apr. 6, 2015

"OMG! This is the most amazing thing I have eaten in a loooonnngg time!!!!"

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