Orange Date Muffins Recipe photo by Taste of Home
Orange Date Muffins
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 1 dozen.
"Anyone who likes dates and the flavor of orange will think these moist muffins are a treat," confirms Rosella Peters of Gull Lake, Saskatchewan. "I get compliments each time I serve them."
Ingredients
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1-1/4 cups whole wheat flour
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1 cup all-purpose flour
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3/4 cup packed brown sugar
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3 teaspoons baking powder
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1/2 teaspoon salt
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2 large eggs
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1 cup orange juice
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1/3 cup butter, melted
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3/4 cup chopped dates
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1/3 cup chopped walnuts
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1 teaspoon grated orange zest
Directions
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1.
In a bowl, combine the dry ingredients. Combine eggs, orange juice and butter; mix well. Stir into dry ingredients just until moistened. Fold in dates, walnuts and orange zest. Coat muffin cups with cooking spray or use paper liners; fill two-thirds full with batter.
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2.
Bake at 400° for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts
1 each: 251 calories, 8g fat (4g saturated fat), 49mg cholesterol, 224mg sodium, 41g carbohydrate, 3g fiber), 5g protein.
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