Orange Cranberry Vinaigrette Recipe

5 1 1
Orange Cranberry Vinaigrette Recipe
Orange Cranberry Vinaigrette Recipe photo by Taste of Home
Publisher Photo

Orange Cranberry Vinaigrette Recipe

Read Reviews
5 1 1
Publisher Photo
When I give jars of my Cranberry Vinegar, I'm certain to include this recipe. The vinaigrette pairs especially well with a green salad featuring dried cranberries, mandarin oranges and toasted walnuts. Or use it as a marinade for chicken and salmon.—Kathy Rairigh, Milford, Indiana
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1/2 cup Cranberry Orange Vinegar(recipe also in Recipe Finder) or raspberry vinegar
  • 1/4 cup maple syrup
  • 1/2 teaspoon salt
  • 1/2 teaspoon grated orange peel
  • 1/2 teaspoon ground mustard
  • 1/8 teaspoon coarsely ground pepper
  • 1/2 cup canola oil
  • 1/2 teaspoon poppy seeds

Directions

In a blender, combine the first six ingredients. Cover and process for 1 minute. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Store in the refrigerator. Yield: 1-1/4 cups.
Originally published as Cranberry Orange Vinaigrette in Taste of Home Christmas Annual Annual 2010, p129

Nutritional Facts

2 tablespoons: 120 calories, 11g fat (1g saturated fat), 0 cholesterol, 119mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 0 protein.

  • 1/2 cup Cranberry Orange Vinegar(recipe also in Recipe Finder) or raspberry vinegar
  • 1/4 cup maple syrup
  • 1/2 teaspoon salt
  • 1/2 teaspoon grated orange peel
  • 1/2 teaspoon ground mustard
  • 1/8 teaspoon coarsely ground pepper
  • 1/2 cup canola oil
  • 1/2 teaspoon poppy seeds
  1. In a blender, combine the first six ingredients. Cover and process for 1 minute. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Store in the refrigerator. Yield: 1-1/4 cups.
Originally published as Cranberry Orange Vinaigrette in Taste of Home Christmas Annual Annual 2010, p129

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Reviews forOrange Cranberry Vinaigrette

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kimspacc User ID: 1340117 254627
Reviewed Sep. 25, 2016

"Very good! I stirred the ingredients together by hand with a fork rather than use the food processor and served it with poultry."

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