Orange Chocolate Torte
Total TimePrep: 35 min. Bake: 30 min. + cooling
I doubled this recipe to make it for a larger size group, but followed it exactly...I also used some candied orange peel in the filling. It turned out perfectly! The consistency should be very similar to that of a cake, which is slightly soupy, but rises well! If you don't have an orange liqueur, orange extract will work as well...but in half the amount. I made this for a dinner party my roommates and I were having for some guys who take care of our yard and snow - everyone loved it! Takes some time to make, but totally worth it. Can't wait to make it again!