VERIFIED BY Taste of Home Test Kitchen
- 1 can (12 ounces) frozen orange juice concentrate, thawed
- 2 cups cranberry juice
- 1/2 cup sugar
- 1 liter club soda, chilled
- Crushed ice
- In a large pitcher or bowl, combine the orange juice concentrate, cranberry juice and sugar. Refrigerate for at least 1 hour. Just before serving, stir in soda. Serve over ice. Yield: 6 cups.
Originally published as Orange Blush in Country Woman Christmas Annual 2001, p11