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Old-World Pork Roast
Prep: 15 min. Bake: 2 hours
6-8 servings
Updated: Oct. 02, 2022
I REMEMBER this recipe from my childhood. My German grandmother made this roast every Sunday - it was our equivalent to everyone else's customary fried chicken dinner.
There were many happy times spent around Grandma's kitchen table enjoying this tasty meal.
-Mary Ann Morgan, Cedartown, Georgia
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