Oatmeal Raisin Cookie Mix

Name: Oatmeal Raisin Cookie Mix
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: about 5 dozen per batch.
Ingredients: 1 cup all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 3/4 cup packed brown sugar; 1/2 cup sugar; 3/4 cup raisins; 2 cups quick-cooking oats; ADDITIONAL INGREDIENTS:; 3/4 cup butter, softened; 1 egg; 1 teaspoon vanilla extract

You'll love the old-fashioned taste of these chewy raisin-studded cookies shared by Merwyn Garbini. "I tie a jar of this layered mix with a petty ribbon and give it as a housewarming gift or when a mom has a new baby," comments the Tucson, Arizona cook.

Ingredients

1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
3/4 cup packed brown sugar
1/2 cup sugar
3/4 cup raisins
2 cups quick-cooking oats
ADDITIONAL INGREDIENTS:
3/4 cup butter, softened
1 egg
1 teaspoon vanilla extract

Directions

In a bowl, combine the first five ingredients; set aside. In a 1-qt. glass container, layer brown sugar, sugar, raisins and oats, packing well between each layer. Top with reserved flour mixture. Cover and store in a cool, dry place up to 6 months. Yield: 1 batch (about 4 cups).
To prepare cookies: Preheat oven to 350°. In a bowl, cream butter. Beat in egg and vanilla. Add cookie mix and mix well.
Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake 9-11 minutes or until golden brown. Cool 2 minutes before removing to wire racks.

Nutrition Facts

2 each: 124 calories, 5g fat (3g saturated fat), 19mg cholesterol, 133mg sodium, 18g carbohydrate (11g sugars, 1g fiber), 2g protein.

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Reviews

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Average Rating:

bshowalter

Jun 22, 2015

They tasted great but spread out on the pan. I used a cookie dough scoop. I would not make these again.
percheron

Oct 1, 2011

quick and easy very delicious and were great with ice cream