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Oatmeal Breakfast Treats

Name: Oatmeal Breakfast Treats
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: about 2-1/2 dozen.
Ingredients: 2 eggs; 3/4 cup packed brown sugar; 1/2 cup vegetable oil; 1/4 cup evaporated milk; 1 teaspoon vanilla extract; 2-1/2 cups old-fashioned oats; 1/2 cup whole wheat flour; 1/2 cup all-purpose flour; 1/2 teaspoon salt; 3/4 cup raisins; 1/2 cup chopped walnuts

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

about 2-1/2 dozen

"These wholesome, economical treats are great for a meal on the go," assures Angie Provence of Fayetteville, Georgia.

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Ingredients

2 eggs
3/4 cup packed brown sugar
1/2 cup vegetable oil
1/4 cup evaporated milk
1 teaspoon vanilla extract
2-1/2 cups old-fashioned oats
1/2 cup whole wheat flour
1/2 cup all-purpose flour
1/2 teaspoon salt
3/4 cup raisins
1/2 cup chopped walnuts

Directions

In a bowl, combine the first five ingredients; mix well. Combine oats, flours and salt; add to brown sugar mixture and mix well. Stir in raisins and walnuts. Drop by rounded tablespoonfuls onto greased baking sheets. Bake at 350° for 12-14 minutes or until set.

Nutrition Facts

2 each: 247 calories, 12g fat (2g saturated fat), 30mg cholesterol, 97mg sodium, 32g carbohydrate (16g sugars, 2g fiber), 5g protein.

Oatmeal Breakfast Treats

Ingredients

Directions

Nutrition Facts

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