Nutty Cracker Delights Cookie
I always receive compliments when I serve these crispy snacks. Both sweet and salty, they're fun as appetizers or for munching. They freeze well, too, so you can make them ahead if you're planning a party.
Ingredients
- 42 Club crackers (2-1/2x1 inch)
- 1/2 cup butter, cubed
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup slivered almonds
Reviews
excellent
Everyone loves them. I have made them for decades. The last couple of years it always seems to separate thus I throw out a few batches and try again. Any suggestions? I don't know if Land o Lakes has changed their recipe for butter???
EXcellent
I haven't made these myself but had them at a gathering today and they were wonderful. My husband especially liked them. I WILL have to try making them soon myself.
I love these cookies. They are quick, easy and delicious! I use pecan pieces and when cooled I sprinkle with melted semi sweet chocolate and sometime I put Christmas candie sprinkles on them too!
One of our favorite recipes!
I have also substituted brown sugar for the white sugar, was delicious.
I to like these but my receipe calls to use graham crackers. Oh so good.