Save on Pinterest

Nutty Chocolate Peanut Clusters

Total Time

Prep: 10 min. + chilling Cook: 10 min.


2-3/4 pounds

I'm always amazed at just how simple these chocolatey nut clusters are to make. They're a great treat to bring out after holiday meals or for a party. — Christine Eilerts, Tulsa, Oklahoma
Nutty Chocolate Peanut Clusters Recipe photo by Taste of Home
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.


  • 1 pound white candy coating, chopped
  • 2 cups semisweet chocolate chips
  • 1 jar (16 ounces) dry roasted peanuts


  1. In a double boiler or metal bowl over hot water, melt candy coating and chocolate chips; stir until smooth. Remove from the heat; stir in peanuts.
  2. Drop by rounded teaspoonfuls onto waxed paper-lined baking sheets. Refrigerate for 10-15 minutes or until set. Store in airtight containers.

Recommended Video