Nutty Chicken Fettuccine
Chicken strips coated with ground walnuts and served with a creamy Parmesan sauce makes this a fast elegant meal.
Ingredients
- 1/4 cup all-purpose flour
- 2 tablespoons ground walnuts
- 1 teaspoon curry powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon pepper
- 1-1/2 pounds boneless skinless chicken breasts, cut into thin strips
- 1 medium sweet red pepper, julienned
- 1/4 cup chopped onion
- 3 tablespoons olive oil
- 8 ounces uncooked fettuccine
- 1 cup milk
- 1 package (8 ounces) cream cheese, cubed
- 1/2 cup shredded Parmesan cheese
- 1/3 cup chopped walnuts, toasted
Reviews
One of my favorite