Taste of Home
North Carolina-Style BBQ Sauce
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 1-2/3 cups.
Blending two vinegars helps re-create the BBQ sauce we love from my mother’s North Carolina roots. — Gloria McKinley, Lakeland, Florida
Ingredients
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2/3 cup white vinegar
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2/3 cup cider vinegar
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1/2 cup ketchup
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3 tablespoons packed brown sugar
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1/2 teaspoon hot pepper sauce
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1/4 teaspoon salt
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1/4 teaspoon crushed red pepper flakes
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1/8 teaspoon pepper
Directions
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1.
In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.
Nutrition Facts
2 tablespoons: 26 calories, 0 fat (0 saturated fat), 0 cholesterol, 179mg sodium, 6g carbohydrate (6g sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1/2 starch.
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