Noodles with Creamy Meat Sauce

Name: Noodles with Creamy Meat Sauce
Prep time: 10 min
Cook time: 60 min
Total time: 1 h 10 min
Yield: 6-8 servings.
Cuisine: Comfort Food Dinner Recipes, Comfort Food Recipes
Ingredients: 2 pounds lean ground beef (90% lean); 1 can (10-3/4 ounces) condensed cream of onion soup, undiluted; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted; Cooked egg noodles

This recipe is so simple but your family will love it.—May Nevenschwander, Dalton, Ohio

Ingredients

2 pounds lean ground beef (90% lean)
1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
Cooked egg noodles

Directions

Crumble uncooked ground beef into a large Dutch oven or casserole. Combine soups; pour over beef. Cover and bake at 350° for 1 to 1-1/4 hours or until the beef is not longer pink. Serve over noodles.

Nutrition Facts

1 cup: 258 calories, 13g fat (5g saturated fat), 63mg cholesterol, 916mg sodium, 10g carbohydrate (1g sugars, 1g fiber), 24g protein.

Reviews

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Average Rating:

LadyNouvelleCuisine

Mar 24, 2012

My family loved this dish. I added about 10 ounces of beef broth to it and served it over homemade mashed potatoes.