Total TimePrep: 15 min. Bake: 1-3/4 hours + cooling
I cannot stand candied fruit and for that reason, have never enjoyed fruitcake. Until I came across this recipe. This cake is moist, dense, and tasty. It has become a yearly family tradition to make this fruitcake & does not go to waste. I highly recommend making this fruitcake for company, friends, and family for a delectable delight!