No-Bake Fudgy Oat Cookies Recipe

4.5 5 7
No-Bake Fudgy Oat Cookies Recipe
No-Bake Fudgy Oat Cookies Recipe photo by Taste of Home
Publisher Photo

No-Bake Fudgy Oat Cookies Recipe

Read Reviews
4.5 5 7
MAKES:
18 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
18 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 2-1/4 cups quick-cooking oats
  • 1 cup flaked coconut
  • 1/2 cup milk
  • 1/4 cup butter or margarine
  • 2 cups sugar
  • 1/2 cup baking cocoa
  • 1 teaspoon vanilla extract

Directions

In a bowl, combine oats and coconut; set aside. In a saucepan, combine milk and butter. Stir in sugar and cocoa; mi well. bring to a boil. add oat mixture, stirring constantly; cook for 1 minute. Remove from the heat; stir in vanilla. Drop by rounded tablespoonfuls 1 in. apart onto waxed paper. Cool. Yield: about 3 dozen.
Originally published as No-Bake Fudgy Oat Cookies in Taste of Home December/January 2002, p18

Nutritional Facts

2 each: 184 calories, 5g fat (3g saturated fat), 8mg cholesterol, 43mg sodium, 33g carbohydrate (24g sugars, 2g fiber), 2g protein.

  • 2-1/4 cups quick-cooking oats
  • 1 cup flaked coconut
  • 1/2 cup milk
  • 1/4 cup butter or margarine
  • 2 cups sugar
  • 1/2 cup baking cocoa
  • 1 teaspoon vanilla extract
  1. In a bowl, combine oats and coconut; set aside. In a saucepan, combine milk and butter. Stir in sugar and cocoa; mi well. bring to a boil. add oat mixture, stirring constantly; cook for 1 minute. Remove from the heat; stir in vanilla. Drop by rounded tablespoonfuls 1 in. apart onto waxed paper. Cool. Yield: about 3 dozen.
Originally published as No-Bake Fudgy Oat Cookies in Taste of Home December/January 2002, p18

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Reviews forNo-Bake Fudgy Oat Cookies

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tattooedsuess User ID: 3440418 91325
Reviewed Nov. 4, 2012

"These cookies were just ok for me. They were not as good as the recipe for no bakes that uses peanut butter. I will not be using this recipe again."

MY REVIEW
arayfiedler User ID: 6782136 52858
Reviewed Aug. 20, 2012

"Too much sugar-- Sorry but I cant bite into these without feeling like my teeth will disintegrate!"

MY REVIEW
kshea User ID: 2698812 98021
Reviewed May. 19, 2012

"Everyone loved these. I put a little kosher salt on some after I put them on the waxed

paper (before they firmed up) and on some
I added chopped walnuts. Will make again!"

MY REVIEW
rudylenak User ID: 3071215 91323
Reviewed Mar. 23, 2012

"these are great"

MY REVIEW
Cricket115 User ID: 4205238 34692
Reviewed Jan. 29, 2012

"Thank you for Posting this recipe. I loved it as a kid, I made it for my inlaws and they invited me back, to make it again"

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