Our family toasts to the New Year with this sparkling beverage. I've also prepared it for spring luncheons and bridal showers.—Audrey Thibodeau, Gilbert, Arizona

New Year’s Punch

New Year's Punch
Prep Time
10 min
Yield
about 30 servings
Ingredients
- 1 can (46 ounces) pineapple juice
- 4 cups brewed tea
- 3 cups apple juice
- 1/2 cup lemon juice
- 2 cups ginger ale
Directions
- In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving.
Nutrition Facts
1 cup: 43 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 11g carbohydrate (10g sugars, 0 fiber), 0 protein.
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