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New Year’s Punch

Our family toasts to the New Year with this sparkling beverage. I've also prepared it for spring luncheons and bridal showers.—Audrey Thibodeau, Gilbert, Arizona
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    about 30 servings

Ingredients

  • 1 can (46 ounces) pineapple juice
  • 4 cups brewed tea
  • 3 cups apple juice
  • 1/2 cup lemon juice
  • 2 cups ginger ale

Directions

  • In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving.
Nutrition Facts
1 cup: 43 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 11g carbohydrate (10g sugars, 0 fiber), 0 protein.

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