New Year's Punch Recipe
New Year's Punch Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
Recommended: Christmas Drinks
MAKES:
30 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
30 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 can (46 ounces) pineapple juice
  • 4 cups brewed tea
  • 3 cups apple juice
  • 1/2 cup lemon juice
  • 2 cups ginger ale

Directions

In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving. Yield: about 30 servings.
Originally published as New Year's Punch in Taste of Home December/January 1997, p53

Nutritional Facts

1 cup: 43 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 11g carbohydrate (10g sugars, 0 fiber), 0 protein.

  • 1 can (46 ounces) pineapple juice
  • 4 cups brewed tea
  • 3 cups apple juice
  • 1/2 cup lemon juice
  • 2 cups ginger ale
  1. In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving. Yield: about 30 servings.
Originally published as New Year's Punch in Taste of Home December/January 1997, p53

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