New World Stuffed Cabbage
Total TimePrep: 45 min. Bake: 2 hours
This was the worst meal I’ve ever made! I should have gone with my first instinct about the sauerkraut. It was so sour we couldn’t choke it down. In order to save a meal, I had to put the rolls in a colander to rinse all of the juices off.
my family loved it. The paprika in the sauce was wonderful!
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