Neapolitan Crispy Bars
TOTAL TIME: Prep: 10 min. Cook: 30 min. + cooling
YIELD: 1 dozen.
Talk about a conversation piece! These fun, yummy bars will get people talking. —Taste of Home Test Kitchen
Ingredients
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1 package (10 ounces) large marshmallows, divided
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3 tablespoons butter, divided
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2 cups Cocoa Krispies
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1/2 cup miniature semisweet chocolate chips
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4 cups Rice Krispies, divided
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1/4 cup strawberry preserves
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5 drops red food coloring, optional
Directions
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1.
In a large saucepan, combine a third of the marshmallows (about 2 cups) and 1 tablespoon butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in Cocoa Krispies and chocolate chips. Press into a greased 11x7-in. dish.
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2.
In a saucepan, combine a third of the marshmallows and 1 tablespoon butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in 2 cups Rice Krispies. Press into dish over chocolate layer.
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3.
In a saucepan, combine remaining marshmallows and butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in preserves and, if desired, food coloring. Stir in remaining Rice Krispies. Press into dish; cool. Cut into bars.
Nutrition Facts
1 bar: 228 calories, 5g fat (3g saturated fat), 8mg cholesterol, 159mg sodium, 46g carbohydrate (28g sugars, 1g fiber), 2g protein.
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