Mushroom Shrimp Bisque
This comforting recipe was born out of my family's love for seafood. For many years I tried to make a restaurant-quality bisque, and I finally got it right. Now it makes an appearance at every holiday. —Deirdre Conley, Yorktown Heights, New York
Total TimePrep: 15 min. Cook: 30 min.
Makes12 servings (3 quarts)