Back to Mummy Cupcakes

Print Options


Card Sizes

Mummy Cupcakes Recipe

Mummy Cupcakes Recipe

These Halloween mummies are not scary at all! Their bright blue eyes and cute little smiles will enchant your party guests.—Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 25 min. YIELD:24 servings


  • Cupcakes of your choice
  • 1 can (16 ounces) chocolate frosting
  • Pastry tip—basket weave tip #46
  • 1 can (16 ounces) vanilla frosting
  • Blue and black decorating gel


  • 1. Frost cupcakes with chocolate frosting. For noses, drop a small mound of chocolate frosting in the center of each cupcake.
  • 2. Insert tip #46 into a pastry bag; fill with vanilla frosting. Pipe long bands across each cupcake, leaving small gaps for the eyes and mouths. With blue gel, pipe eyes. Add pupils with black gel. Yield: varies.

Reviews for Mummy Cupcakes

Sort By :

Average Rating
musich4 User ID: 4846267 118404
Reviewed Nov. 3, 2011

"I had a difficult time making it look like the picture."

ferretmama User ID: 5740430 116333
Reviewed Oct. 30, 2011

"A big hit at our Octoberfest sale. I used blue M&Ms for he eyes -- made it a little quicker."

MMartin582 User ID: 4844348 187398
Reviewed Oct. 27, 2010

"My daughters and I had a blast making these!"

gibbie1976 User ID: 5329720 107872
Reviewed Oct. 26, 2010

"My son and I had a blast making these cupcakes"

annmarie_peterson User ID: 5476436 127349
Reviewed Oct. 25, 2010

"This is a great recipe! My whole family loved them. I made them as miniatures. They were a BIG hit. Everyone especially loved the mummy decoration! Too Cute!"

Loading Image