Total TimePrep: 20 min. Bake: 20 min. + cooling
They were a nightmare too put the icing sugar on..They looked a mess...I had bought the chocolate cover graham....so I used them ..put a dab on the bottom of the graham so they would stick to the cupcake...And then used a dab on the top ..too hold licore and the candy...they did turn out cute! but don't bother too make all that icing sugar....