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Moose Steak
Total Time
Prep: 20 min. Bake: 1-1/4 hours
Makes
6 servings
Our family especially enjoys this tender moose main dish in the fall and winter, when an oven meal really satisfies. The seasonings cover the game flavor wonderfully, and the tomatoes keep the meat nice and moist.
-Chris Mountain, Innisfail, Alberta
Reviews
This was an amazing recipe for moose steak. Lots of grunting and “this is really good Mom” while it was being consumed. I added a little bit of garlic and I used a can of seasoned stewed tomatoes. Love love it!
This is by far the best tasting moose steak recipe I've had in years. The steaks are as tender as butter! Highly recommend to anyone who eats moose meat. . You will love it.
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