Mom’s Cinnamon Flapjacks

Name: Mom's Cinnamon Flapjacks
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings (3/4 cup syrup).
Ingredients: 2 cups complete buttermilk pancake mix; 1-1/2 cups water; 1 tablespoon maple syrup; 1 tablespoon butter, melted; 1/2 teaspoon ground cinnamon; SYRUP:; 1 cup packed brown sugar; 1/4 cup water; 1 tablespoon butter; 1/2 teaspoon vanilla extract

Kids will love helping to create our fun breakfast treat for mom. Remember this syrup. It’s delightful and so easy! — Taste of Home Test Kitchen

Ingredients

2 cups complete buttermilk pancake mix
1-1/2 cups water
1 tablespoon maple syrup
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
SYRUP:
1 cup packed brown sugar
1/4 cup water
1 tablespoon butter
1/2 teaspoon vanilla extract

Directions

In a small bowl, combine the pancake mix, water, syrup, butter and cinnamon. Pour batter into a plastic squirt bottle. Squeeze batter into desired letters and shapes onto a greased hot griddle. When undersides are browned, turn and cook until second side is golden brown.
Meanwhile, in small saucepan, combine the brown sugar, water and butter. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until sugar is dissolved. Remove from the heat; stir in vanilla. Serve with flapjacks.

Originally published as Cinnamon Flapjacks in Taste of Home Media

Reviews

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Average Rating:

asiya.sabrin111

Apr 24, 2013

I will make this recipe again but anytime if you ask me .First come First serve!
Snoopy01

May 12, 2012

I made this recipe for mothers day and my mom loved it